Vacationing is something we love and often try to indulge in to satiate the travel bug in us. While, many of us welcome the much-needed change, we also tend to miss home-cooked food on the journey. For hotel bound travellers, eating out is the only option, but for those who opt for homestays, there is always a better alternative – cooking on your own.

At an event organised by Indian Accent in collaboration with Airbnb, chef Manish Mehrotra showcased recipes that not only are delicious but can be easily prepared on the go. The dishes have been curated keeping in mind the time constraint and easy availability of ingredients.

“Food is one of the most exciting and important part of travel. The recipes I have curated will give people a true taste of the local life, with a hint of their own accent, when travelling,” said the chef.